Details
Special: $6.99 Per Pack of 4
Additional Information
| Tips From Your Butcher | The secret to evenly cooked Italian Sausage is to line your grill with them, rather than placing them directly above the coals. This lets the inside cook along with the outside instead of burning the outside first. It’ll take about 20-25 minutes to reach an internal temp of 160℉, but it’s worth additional time for a perfectly grilled Italian Sausage.” |
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| Cutting Tips | Italian Sausage is great served sliced or on a bun with your favorite toppings. |
| Nutritional Facts | Serving Size: 3oz, Calories: 286, Total Fat: 23g, Carbs: 4g, Protein: 16g. |
| Sold By | Package |
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